Dark raisin, cocoa, smooth
Decaf gets a bad reputation because most of it is an afterthought — stripped of caffeine and, somehow, flavor along with it. Buonasera isn't that. Dark raisin sweetness, real cocoa depth, a smooth medium-dark finish that doesn't taste like a compromise. This is the cup for the second pot of the day, or the person who wants the ritual without the 9pm consequences.
Decaffeinated using the Ethyl Acetate (E.A.) process — a naturally-derived method (the same compound found in bananas and apples) considered gentler than most alternatives.
Every bag is roasted after you order — no warehouse shelf time, no additives, just coffee the way it's supposed to taste.
